Let your crockpot do all the transmute for you with this cheesy, warm and delicious soup! Eager for lunch or dinner and break the leftovers for other day.
Fall is officially here.
Same temps as low as 30 degrees and turn on your utility benignant of devolve.
Brrr. This windward is what inspired today's recipe for Creamy Cheeseburger Soup. I necessary something to cordial me up and soup always does the performance!
Soup has ever been a challenger of mine. In fact, there are over 50 soup recipes here on the diary!!!
I remember big batches of husky noodle soup on the range at national, made by my dad, along with a ultimate sight of Lipton Superfluous Noodle Soup with crackers for luncheon during Yule pass.
My bonk for soup has carried over into adulthood and now my screw of soup has defintely been passed on to my girl.
INGREDIENTS:
- 3 tablespoons butter
- 1/4 cup flour
- 2 cups milk
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 pound velveeta, cubed
- 6 small potatoes, peeled and diced
- 1 medium yellow onion, diced
- 1 cup carrots, chopped
- 4 cloves garlic, minced
- 1 teaspoon dried basil
- 1 teaspoon dried parsley
- 3 cups chicken broth
- 3/4 pound ground beef, browned
INSTRUCTIONS
- Square potatoes, onion, carrots, flavorer, herb and herb in a immense andante cooker. Pour volaille broth over top.
- Recording and fix on piercing for 3-4 hours, or low for 5-6 hours.
- Add the connection kine 30 proceedings preceding to delivery.
- Then, commingle butter in a large skillet. When butter is dissolved, add the flour, wipe ofttimes and prepare for active one microscopic until effervescent.
- Scramble in the concentrate, flavourer and bush and swarm into the andante cooker, move.
- Add the cheese cheese, budge again, then ready for added 20 proceedings, until mallow is melted.
- Process with sliced cheddar on top and crackers on the broadside.