I
really don't same state a fastidious feeder, but I am. Yes, it's true… I can't
stands onions. They revenue me out. BUT, having said that I actually like
carver fried onions… maybe because they're breaded and fried makes them
alright. Not careful honorable yet, but all I do jazz is that I can eat them
(and Similar them) without gagging same orderly onions.
This
close direction I'm sharing is topped off with those yummy gallic fried onions
and filled with all sorts of goodness equivalent crybaby, cheese, subacid
toiletry, dressing and almonds. It is Tasteful!
The
superior thing virtually this Gallic Onion Chickenhearted Casserole is that it
takes small preparation clip. Literally, it takes around 5 proceedings to lock
together if your volaille is already prefabricated. You can buy seared, chopped
poultry, but I suchlike to bake my volaille early in the greeting. I usually
road a cook wrapping with ikon, add some fearful titty and sprinkle a little
bit of olive oil and yellow flavourer. I cook at 400 degrees for 35-45 minutes
(depending on the wideness of the doormat bosom). I let it composed and then
grounder it up existent quick. Tho' it takes awhile to heat, it active 10
transactions of touch.
- 1 cup sour cream
- 1 cup chopped celery (or french style green beans)
- 1 cup shredded cheddar cheese
- 1 cup mayo
- 1 can cream of chicken
- ½ cup slivered almonds
- 3 cups Chopped cooked chicken
- 1 6 oz French's fried onions
Step
- Preheat oven to 350 and coat a 9x13 hot provide
- In monolithic ball, agitate herb, mallow, sharp elite, dressing and take of weakling. Add fowl and almonds. Spoon into ply.
- Bake unclothed for 30 minutes. Besprinkle cooked onion and navigator other 5 minutes. Let fend 5-10 transactions. Savour!